Japanese cuisine features a wide variety of flavors and textures. That is why Japanese restaurants are always a great choice for special dinners and events! Host an unforgettable San Jose event with one of these banquet dinner package from Kyoto Palace:
First choose either the Mikado, a New York steak and lobster tail; the Shogun, a center-cut tenderloin; the seafood combo featuring shrimp, lobster tail, and scallops; the Akebono; with shrimp, chicken, and scallops; or the vegetable delight with vegetables and tofu. Each entrée is served with Kyoto soup and Kyoto salad as well as hibachi vegetables, shrimp appetizer, steamed or fried rice, and ice cream for dessert. You can also enjoy the chef’s choice of assorted sushi on a large boat and gyoza as hors d’oeuvres.
Our next package also includes a variety of delicious Japanese cuisine options. Guests can choice the Chuck’s Special; a large cut New York steak; the Emperor, a New York steak and shrimp dish; the chef’s choice of filet mignon and sea scallops; the seafood delight with steak, scallops, shrimp, and calamari; of the vegetable delight. This package also comes with our soup, salad, shrimp appetizer, vegetables, steamed or fried rice, and ice cream. Hors d’oeuvres include gyoza and California rolls.
You can also impress your guests with our C package for special events. Entrée options include the Samurai, combining chicken and shrimp; the Prince or Princess, with New York steak and chicken; the teppan scallops; Dale’s Delight, New York steak served with calamari; or the vegetable delight. You and your guests can start the night with California rolls and gyoza followed by our soup, salad, shrimp appetizer, vegetables, steamed or fried rice, and delicious ice cream for dessert.
If you are looking for something else, try our D banquet dinner package. You can choose from entrées including teppan New York steak; teppan chicken; teppan shrimp, grilled with butter and lemon; or the vegetable delight with fresh vegetables and a light sauce. Entrées are served with our soup, salad, shrimp appetizer, hibachi vegetables, and choice of fried or steamed rice. Guests can also indulge in ice cream for dessert.